Methi Leaf | 1 bunch

Description

Methi leaves, also known as Fenugreek leaves, are nutrient-rich greens popular in Indian and Middle Eastern cuisines. These small, tender leaves have a distinctive aroma and a slightly bitter taste that enhances the flavor of curries, parathas, dals, and stir-fries. Packed with iron, fiber, and vitamins A, C, and K, methi leaves are also known for their digestive and anti-inflammatory properties. Regular consumption may help regulate blood sugar levels and improve heart health. Fresh methi is a staple in healthy, home-style cooking and Ayurvedic diets.